From staff and AP reports

Tyson Foods Inc. is recalling more than 51,000 pounds of frozen raw chicken breast tenderloin processed at its Warren County plant over concerns it might contain soy.

The world’s largest meat processor said soy, a known allergen, was not declared on the product’s label.

Gary Mickelson, in the company’s Corporate Media Relations office in Springdale, Ark., said this morning that the company has been attempting to reduce known allergens in its food products and had labels prepared for meat that does not contain soy.

He said the plant at Ceres Industrial Interplex in Flowers attached the new labels while the older process, which included soy, continued to be manufactured.

The U.S. Department of Agriculture’s Food Safety and Inspection Service said it has received no reports about people being sickened by the chicken.

The chicken was processed between July 23 and Tuesday, and was shipped to Tyson food service distributors in 29 states.

The items being recalled are:

Ten-pound cases of Standard Quality Uncooked Fritters, Old Fashioned Chicken Breast Tenderloins.

Ten-pound cases of Sysco Uncooked Fritters, Chicken Breast Tenderloins.

Ten-pound cases of Heritage Valley Uncooked Steakhouse Chicken Breast Tenderloin Fritters.

Twenty-pound cases of Spare Time Uncooked Fritters, Chicken Breast Tenderloins.

Ten-pound cases of Tyson Uncooked Chicken Breast Tenderloin Fritters.

The products were delivered to customers in Arizona, California, Colorado, Florida, Georgia, Idaho, Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Pennsylvania, South Dakota, Tennessee, Texas, Utah, Virginia, Washington and Wisconsin.

The Warren County Tyson plant has 680 employees.