New York Times best-selling author Jamie Purviance wants to teach grillers that smoke cooking doesn’t have to be complicated or intimidating with his latest cookbook, “Weber’s Smoke–A Guide to Smoke Cooking for Everyone and Any Grill.”
Published 6:44 am Saturday, June 2, 2012
New York Times best-selling author Jamie Purviance wants to teach grillers that smoke cooking doesn’t have to be complicated or intimidating with his latest cookbook, “Weber’s Smoke–A Guide to Smoke Cooking for Everyone and Any Grill.”