DISHING IT OUT
Published 10:32 am Wednesday, March 19, 2014
Chef Joe Graham dishes out his renowned seafood gumbo every Friday through April 11 at Holy Trinity Episcopal Church, 900 South Street. Lunch is preceded by a free concert at 12:05 p.m. Lunch tickets are $10 at the door. For more information, call 601-636-0542. (photo by David Rorick)
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